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Fields, David
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Fields, David
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Infant Nutritional Physiological Phenomena
Academic Article
Higher Maternal Diet Quality during Pregnancy and Lactation Is Associated with Lower Infant Weight-For-Length, Body Fat Percent, and Fat Mass in Early Postnatal Life.
Academic Article
Quality of growth in exclusively breast-fed infants in the first six months of life: an Italian study.
Academic Article
Associations between human milk oligosaccharides and infant body composition in the first 6 mo of life.
Academic Article
Associations of breastfeeding or formula feeding with infant anthropometry and body composition at 6 months.
Academic Article
Carbohydrate composition in breast milk and its effect on infant health.
Academic Article
Human Milk Exosomal MicroRNA: Associations with Maternal Overweight/Obesity and Infant Body Composition at 1 Month of Life.
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Infant Nutritional Physiological Phenomena